Ginger Peanut Dressing
For a crisp, clean dressing for salad, to create an Asian Slaw or as the flavor in a Pad Thai, this ginger peanut dressing has all the flavor without the fat and carbs!
10 grams sesame oil
25 grams coconut aminos
50 grams rice wine vinegar
15 grams PB2 PURE peanut butter powder
1 gram ground ginger
6.5 grams garlic powder
3 grams fine sea or pink salt
Whisk all ingredients and store in fridge.
Makes 8 servings
per serving
Protein 1 gram
Total Carbs 1.9 grams
Fat 1.5 grams
Ginger Peanut Dressing
For a crisp, clean dressing for salad, to create an Asian Slaw or as the flavor in a Pad Thai, this ginger peanut dressing has all the flavor without the fat and carbs!
- Author: Coach Lisa
Ingredients
10 grams sesame oil
25 grams coconut aminos
50 grams rice wine vinegar
15 grams PB2 PURE peanut butter powder
1 gram ground ginger
6.5 grams garlic powder
3 grams fine sea or pink salt
Instructions
Whisk all ingredients and store in fridge.
Notes
Makes 8 servings
Per serving
Protein 1 gram
Total Carbs 1.9 grams
Fat 1.5 grams
Nutrition
- Serving Size: 8 servings
- Fat: 1.5
- Carbohydrates: 1.9
- Protein: 1